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Mashed Turnips and Black Eyed Peas

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This turned out so well!! I had to share my own made up (almost vegan) recipe:

Equal parts Turnips and Black eyed peas
3 T flour
3 T butter
Garlic to taste
Salt, pepper and onion powder to taste
3 T nutritional yeast

Boil the peas and turnips for approximately 20 min together in water. Drain. Add dry ingredients and mix. Add butter and mash. If too wet, add more flour or yeast.

ENJOY!
I'd post a photo of the finished product...but it tastes much better than it looks. Promise.

- Posted using BlogPress from my iPhone

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